The Rythre Arms Steakhouse

York



At a glance

Ideal for
Cuisine
Known for
matured, locally sourced steaks
Features
Price
££££ Premium
Local tip
Use the online booking option to confirm service times and availability before travelling to the village.

The Rythre Arms Steakhouse is a traditional pub restaurant in the village of Ryther, between Tadcaster and Selby. Set on Main Street, the venue offers a rural dining setting within reach of York, with a focus on carefully prepared meat and a relaxed pub atmosphere.

Steak is the central feature of the menu. Beef is locally sourced, matured and butchered on the premises before being cooked to order. The range includes different cuts and portion sizes, allowing the menu to suit both modest appetites and diners looking for a more substantial steak. Homemade sauces and side dishes provide further ways to tailor the meal.

The kitchen also prepares seafood, lamb, pork and chicken, giving non-steak diners a choice of fresh meat and fish dishes. Meals are cooked fresh to order, and the menu includes options for specialist diets such as gluten-free, carnivore and keto. This makes the restaurant relevant to a range of dining requirements, although individual dishes and preparation should be checked when booking.

The food is presented in a straightforward, hearty style associated with a country pub restaurant. Fresh vegetables and hand-cut chips form part of the meal offering, while homemade desserts provide a traditional finish. The dessert selection changes according to the menu, with rich, familiar pudding styles included among the choices.

The Rythre Arms suits diners seeking a dedicated steak meal in a village pub setting, as well as groups with mixed preferences for beef, other meats or seafood. The premises combine the informality of a pub with the menu-led approach of a steakhouse, making the venue appropriate for a relaxed evening meal or a Sunday dining occasion. Online bookings are available, and the restaurant accepts assistance dogs only.

Frequently Asked Questions

The restaurant suits steak diners, mixed groups seeking meat or seafood, and guests looking for a traditional pub-restaurant meal.
The menu focuses on steak, with additional seafood, lamb, pork and chicken dishes, together with sauces, sides and homemade desserts.
The venue is on Main Street in Ryther, near Tadcaster and between Tadcaster and Selby.
Reservations can be made through the venue’s online booking service.
The menu caters for specialist diets including gluten-free, carnivore and keto requirements. Dish suitability should be confirmed when booking.
The venue is presented as a traditional pub restaurant, with dining centred on the restaurant setting rather than advertised outdoor seating.
The meal offering includes fresh vegetables and hand-cut chips, with additional homemade sauces and sides available.
Only assistance dogs are allowed in the restaurant.
The venue provides evening service on selected weekdays and Saturdays, with Sunday service from the afternoon into the evening. The booking page should be checked for current times.

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